Microorganisms: aerobic and anaerobic bacteria at the foundation of all ecosystems
Effective Microorganisms – in English, EM (Effective Microorganisms) – are a mixture of over 80 species of natural, non–genetically modified microorganisms.
They consist of aerobic and anaerobic bacteria, including lactic acid bacteria, photosynthetic bacteria, yeasts, fermentative fungi, and actinomycetes that coexist in symbiosis. The unique characteristic of these microorganisms is that they feed on one another’s by-products, generating a system that supports vital processes in all ecosystems, including human ones.